Tryed to look what it was:
Para el relleno
1/2 lb [0.23 kg] libra de carne de rés molida
1/4 cucharadita de pimienta
1 cebolla roja pequeña , cortada en cubitos muy pequeños
1 ají cubanela verde , cortado en cubitos muy pequeños
1/4 cucharadita de orégano
1 cucharadita de sal (o más, al gusto)
1 cucharada de aceite
1 taza de salsa de tomate
Para la masa
1/2 lb [0.23 kg] libra de yautía (malanga)
1 plátano verde
1 lb [0.46 kg] de auyama
1/2 lb [0.23 kg] libra de ñame
1 cucharadita de condimento en polvo
1 cucharada de sal
1/4 taza de leche
Para envolver
3 hojas de plátano
6 hojas de papel de hornear
Hilo (del tipo usado para atar el jamón)
Para servir
1/2 taza ketchup
1 cucharadita de salsa picante
Google translated it in to English (Mostly understanable but..):
For the filling
1/2 lb [0.23 kg] pound ground beef
1/4 teaspoon pepper
1 small red onion, cut into very small cubes
1 green chili pepper, cut into very small cubes
1/4 teaspoon oregano
1 teaspoon of salt (or more, to taste)
1 tablespoon of oil
1 cup of tomato sauce
For the mass
1/2 lb [0.23 kg] lb of yautia (malanga) = unknown Sweet Potato or Yam like thing
1 green banana
1 lb [0.46 kg] of armchair =Pumpking?
1/2 lb [0.23 kg] pound of yam
1 teaspoon powder seasoning
1 tablespoon of salt
1/4 cup of milk
To wrap
3 banana leaves
6 sheets of baking paper
Thread (of the type used to tie the ham)
At your service
1/2 cup ketchup
1 teaspoon hot sauce
So it's some sort of pastry with vegetable cover and meat filling baked inside banana leaves?